There are two Top-9 Allergen free eateries on campus located at North Dining and now at The Atrium. You can custom build your meal at these two locations knowing you are safe from items considered the top-9 allergens which are milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, and sesame. Come on over to the Arts & Journalism building to check out all of the big changes!