We offer multiple methods of payment, including cash, check, credit card, and Cardinal Cash as well as Apple Pay. Student meal card swipes are not accepted at this time.
The Allègre restaurant is student-run and operated through the Hospitality and Innovation Leadership program and Applied Business Studies department within the Miller College of Business. Located inside the south entrance of the Applied Technology Building on Ball State’s campus, we serve lunch, dinner and private dining to the Ball State community as well as campus visitors and guests.
Online Ordering Here
Appetizers:
Street corn deviled eggs
or
Bacon-wrapped dates
Soups:
Corn Chowder
or
French Onion Soup
Salads:
Holiday Apple Salad
or
Autumn Cobb Salad
Entrées:
Falafel w tomato cucumber salad
or
Beef medallions w mushrooms and white wine sauce and garlic mashed potatoes
or
Skillet Roasted Lemon Chicken w stuffing
Desserts:
Molten Chocolate Cake w vanilla ice cream
or
Gingerbread Sundae
Hospitality Innovation & Leadership
Applied Business Studies Department
Miller College of Business
765-285-1460