Dine-in and carry-out lunch service at Allègre is served from 11:00 a.m. to 12:10 p.m. Tuesday and Thursday. Dine-in seating available.
Soup – $3.89
Half Salad – $3.89
Salad – $7.49
Sandwich – $7.49
Entree – $9.71
Dessert – $3.72
Tuesday November 19, 2024
Gluten Free Menu
Entree: Sheet Pan Steak w/ asparagus and rstd potatoes
Salad: Caprese Salad
Soup: Creamy Vegetable Soup
Sandwich: Chicken Parmesan Flatbread w/ parmesan rstd zucchini
Dessert: Flourless Chocolate Torte
Thursday November 21, 2024
Autumnal Celebration
Entree: Butternut Squash Manicotti
Salad: Autumnal Chopped Salad
Soup: Apple Cheese Soup
Sandwich: Turkey Pesto Sandwich w/ sweet potato fries
Dessert: Cranberry Carrot Cake
Standard Menu – served every service day along with the Special Menu
Entree:
Tuesdays: Entree Bowl – w/ choice of chicken or steak and rice or quinoa – along with lettuce, cheese, corn salsa and sour cream
Thursdays: Specialty Pizzas
salad: Caesar Salad
soup: Potato
sandwich and side: Chopped Cheese w/ homemade Kettle Chips
dessert: No- Bake Cheesecake
We will not be serving the week of November 25th and our last day of service for the semester is Tuesday December 3, 2024.
We look forward to seeing you in Allegre!
Hospitality Innovation & Leadership
Applied Business Studies Department
765-285-5931 or 765-285-1460