Online ordering here
Our Hospitality Innovation and Leadership students have prepared their menus for lunch for the week of November 1st. Online ordering available or you can stop in Allegre and place you order. We look forward to serving you!
Monday November 1, 2021
Caribbean Flair
Entrée: Chicken with Red Beans and Rice
Sandwich: BBQ Jerk Chicken Sandwich
Soup: Caribbean pepper Pot Soup
Salad: Island Salad with mangoes and Honey Lime Dressing
Dessert: Bananas Flambe with ice Cream
Beverage: Planters Punch
Tuesday November 2, 2021
2nd Night of Halloween Treats
Entrée: Corn, Black bean and Avocado Quesadilla with salsa and seasoned rice
Sandwich: Sweet Potato pesto Wrap
Soup: Squash and Black Bean Chili
Salad: Arugula, Apple and Pecan salad
Dessert: Pumpkin Snickerdoodles
Beverage: Caramel Apple Cider
Wednesday November 3, 2021
A Visit to the Swiss Alps
Entrée: ?elplermagrone – An alpine Swiss mac and Cheese
Sandwich: Swiss Pear Sandwiches with Berner Rosti (potatoes with bacon)
Soup: Swiss Broccoli Soup
Salad: Swiss Chard with Lemon and Parmesan
Dessert: Creamy Baked Pears
Beverage: Mulled Apple Juice
Thursday November 4, 2021
South of the Border Dining
Entrée: Cheesy Chicken Enchiladas
Sandwich: Mexican Tortas
Soup: Chicken Tortilla Soup
Salad: Mexican Salad
Dessert: Sopapillas
Beverage: Sangria