Our Hospitality Innovation & Leadership Students have posted their menus for the week of October 4th, serving Monday - Thursday, 11:00 a.m. - 12:15 p.m. Online ordering is also available at this link
Monday October 4, 2021
Irish Eyes are dining at Allegre
Entrée: Shepperd's Pie
Salad: Irish Flag Salad ( spinach, oranges, pears, feta and pistachios)
Soup: Colcannon Soup ( potato and cabbage)
Sandwich: Reuben with pickle and coleslaw
Dessert: Irish Cream Cheesecake
Beverage: Green Tea Toddy
Tuesday October 5, 2021
Oktoberfest
Entrée: Chicken Schnitzel with german fries and green beans
Salad: German inspired potato salad over kale
Soup: Cabbage Sausage Soup
Sandwich: Oktoberfest Ham and Swiss on pretzel bun
Dessert: Pumpkin Muffin Cake with vanilla glaze
Beverage: Root Beer Mocktail
Wednesday October 6, 2021
Allegre visits the Greek Isle
Entrée: Skewers of marinated chicken with peppers mushrooms and tzatziki
Salad: Watermelon Salad with Honey Vinaigrette
Soup: Chickpea soup with tomato and parmesan
Sandwich: Chicken with mozzarella, mushrooms and bell peppers
Dessert: Delicious Bars with chocolate, peanut butter and quinoa with peanut butter drizzle
Beverage: Apple Cider with clove and maple syrup
Thursday October 7, 2021
Free of Gluten and Full of Flavor
Entrée: Cauliflower Crust Pizza
Salad: Italian Chopped Salad
Soup: White Bean Chili
Sandwich: Roasted veggie and Hummus Wrap
Dessert: Rich Chocolate Brownies
Beverage: Cranberry Orange Mocktail